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The breads get switched up, too: brioche buns here, sesame-seed ones there, sturdy bodega-style kaiser rolls to support the gloopy heft of the Cubano and the Cajun.—Helen Rosner, New Yorker, 17 Aug. 2025 Alongside a variety of food options such as New York-style bacon, egg and cheese on a kaiser roll, the fast-casual restaurant will also offer an extensive drink menu.—Jessica Alvarado Gamez, Denver Post, 1 Aug. 2025 It's carved by hand and placed carefully on a kummelweck bun, a local specialty kaiser roll with chunks of salt and caraway seeds baked into the top.—Fox News, 12 Oct. 2022 Many of the pleasures of a deli sandwich are already plant-based: the way a hot kaiser roll will steam and soften when wrapped in foil, the refreshing crunch of shredded lettuce and onions cutting through salt and creaminess.—Eric Lach, The New Yorker, 11 Dec. 2021 The Uncle Paulie’s Cacio e Pepe is served on a buttered and toasted poppy seed kaiser roll filled with two soft scrambled eggs.—Los Angeles Times, 28 July 2021 The taste of the breakfast sandwich—particularly of bacon, egg and American cheese on a kaiser roll—takes me home to New York City.—Soleil Ho, SFChronicle.com, 24 Feb. 2020 But Ocasio-Cortez is not just talking about getting a bacon, egg and cheese sandwich on a kaiser roll, right?—Washington Post, 7 Feb. 2020
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